1.
Santos FL, Bertacine F, Souza JS, Simões I, Bossolani JW, Sá ME. INFLUENCE OF THE APPLICATION OF DESICCATION IN THE PHYSIOLOGICAL QUALITY OF SOYBEAN SEEDS. Braz J Biosyst Eng [Internet]. 2018 Mar. 27 [cited 2025 Jan. 9];12(1):68-76. Available from: http://45.239.40.70/index.php/BIOENG/article/view/619